Description

is native to the Andes region of what is now Peru. It is cultivated in the highest peak of the mountain 10k-20k feet above sea level. Purple Corn has the most powerful components Anthocyanin. Anthocyanin is a super anti oxidant that protects our body from free radicals.

BENEFITS

• It prevents the growth of cancer cells.
• Protects us from heart diseases.
• Acts as a colon cleanse.
• Delays aging.
• Boost our immune system.

INGREDIENTS:

• Purple Corn, Mangosteen, Green Tea, Guyabano, Grapeseed Extract, Stevia